Info + On the occasion of the week of Industry, DRAAF Poitou-Charentes offers meetings around the b

The aim of the week of Industry, which runs from March 18 to 24, organized by the Ministry of productive recovery is particular to discover the richness and diversity of businesses in the food, especially among young people.
These exciting and diverse professions are open to all skill levels and available in all regions. conagra internships Faced with rising unemployment and the difficulties faced by young people to find a job, the food industry, with more than 30,000 jobs to renew in five years, is a great opportunity. conagra internships
See also: "Together, infants your future" program launched conagra internships by the Ministry in charge of Agriculture and the Ministry of National Education, which provides students with 4th and 3rd placements in agribusinesses throughout the country
Info + On the occasion of the week of Industry, DRAAF Poitou-Charentes offers meetings around the business in the food industry, for prescribers orientation by organizing two conferences.
March 19 at the LEGTA Sicaudières Bressuire: Presentation by ARIA context of food industries in France and in the Poitou-Charentes region, conagra internships Presentation of an oil by its leader, Presentation by its leader's gardens Orbrie ( juicing apples) Presentation of job quality control Slaughterhouse Bressuire conagra internships Presentation training in the food industry workshops and visits.
On March 21, at the National School of Dairy Industries and Food Industries and the National School of Milling and Cereal Industries Surgères: Presentation by ARIA context of food industries in France and in the Poitou-Charentes region, Presentation Milling Bellot (Deux-Sèvres) by its leader, Company Presentation Senoble Aytré (Business dairy desserts) by Mr. GRENOT Overview of formations ENILIA-ENSMIC visits and workshops.
Find us also in English http://frenchfoodintheus.org
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