Monday, October 6, 2014

In addition to traditional packaging materials, today to talk about a biodegradable material produc


Contents: General functions of packaging importance and function of food packaging Packaging broc switzerland Division of Literature. Packaging is an integral and final part of each production line and aims to provide the final product safer handling, storage and transportation to the customer, broc switzerland while the packaging is an inseparable part of the product and its role is to keep the product as well as to the best way of presents to the customer.
The technology package of the product is of strategic importance for food manufacturers because it is essential for the competitiveness of products in the market. The advantage over other manufacturers can be achieved by adapting to the needs and desires of customers, opening new distribution broc switzerland channels, better quality broc switzerland looking broc switzerland product, reducing the cost of packaging and therefore the prices of products, separation of products on the market (branding) and increasing the availability of products to customers. It used to packing viewed as unimportant marketing instrument, however, thanks to technological developments, intense competition and more selective consumers, manufacturers and sellers are forced broc switzerland to packing more and more improved in terms of basic functionality, in doing so, the emergence of new functions. Packaging today is the "silent supply of goods" and an important marketing instrument in attracting customers.
Reducing costs in the supply chain must be carefully balanced between basic technical requirements of packaging broc switzerland to preserve food quality and safety and to facilitate the efficient distribution. Today, the appearance of the packed product attaches great importance because the design of packaging materials and forms that creating and protecting the brand. Preserving achieved broc switzerland recognition, broc switzerland planners and designers include changes to improved ergonomic, functional and ecological broc switzerland properties of packaging.
Manufacturers and distributors of food constantly broc switzerland strive financially cost-effective ways of packaging which satisfies all the desires and needs of consumers, preserving the health and nutritional quality of food in the first place, while minimizing impacts production and degradation of packaging on the environment. broc switzerland The challenge to achieve this constantly stimulated the adoption of new laws and political pressure. In general - tends to reduce the amount of packaging materials and waste that arises from them.
In addition to traditional packaging materials, today to talk about a biodegradable material produced from renewable raw materials that are easily degraded under the influence of environmental broc switzerland factors. In science in recent years there is a trend developing biodegradable packaging that can meet all the needs of the product to preserve its quality while at the same reducing environment pollution.
In our research on this topic also work, but a very small number of published data, and therefore the aim of this paper manufacture and testing the performance of one type of biodegradable packaging broc switzerland materials.
In order to protect the product, ie. it safely transported, and stored delivered to the consumer, it must be placed in određni court, cover, or the like, or in appropriate packaging (1). Packaging is a tool that accepts the product and protects broc switzerland it to use (2). Packaging plays a role that product provides protection from various mechanical and physical, chemical, microbiological broc switzerland and climate impacts and various manipulations, but also to the environment through protection from harmful effects of the product. This is particularly important for products of the food industry.
Packaging is an active factor in product sales. Its shape, texture, graphic solutions and identification of communicating with consumers. In addition, it should provide a comfortable, simple and easy to use and at the same time attractive and modern. Packaging should be adjusted to the purchasing power of consumers, their consumption habits and culture, and comply broc switzerland with standards and regulations. It is a polygon in which the possible savings and attracting the attention of customers, and in order to succeed in this it requires good knowledge of its basic function (3). General functions of packaging
Packaging functions can now be viewed from various aspects, primarily with regards to the products are packed. The basic functions of packaging, which it must meet regardless of the product in question are the following: Commercial (sales) functions of packaging refers to its impact on the volume of sales and rationalization, as well as information-sales role. Retail packaging functions manisfestuje through: form, which must be adapted to manipulation, and in the retail packaging and method of exposure in retail stores; identification, through which consumers recognize the product and the brand; color, which has a strong psychological effect on consumers; and information on the composition, purpose, mode of storage and use of the product. Functionality of use means that the packaging unit as simply opens, closes and stores, to enable ease of use of the product. Efforts are focused on the design of this form of packaging

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