Mediterranean region for centuries formed the

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The product of the RAO - nobleman oil
Mediterranean coast gave us a wonderful product - olive oil from the olive fruit. Quite likely that the mystical paradise image reflects the impression of an ancient people of the Mediterranean region - the eternal nanotechnology in food packaging summer, beautiful gardens with olive and fruit trees, divinely pure and fresh air ... Can traveled from places such product is not healthful properties?
It is believed that olive trees begin to grow in the region nanotechnology in food packaging of the South Caucasus, the Iranian plateau and Syria and Palestine. From there they spread to Cyprus, Turkey, Crete and Egypt. Eventually, olive oil has become a widely used product throughout the Mediterranean and the European settlers reached the New World.
Mediterranean coastal nations considered sacred olive tree wood. The ancient Egyptians believed that the goddess Isis taught people to cultivate olive trees and oil pressure. The Greeks said that it is a merit of the goddess Athena. After all, it won the Olympian gods race, which was to come up with more useful nanotechnology in food packaging as a gift to mankind - Athena gave the people the first olive tree seedlings.
Olive oil is often mentioned in the Bible. The current nanotechnology in food packaging Israeli farmers for several millennia pressed oil from the olive fruit. The Phoenicians quickly grasped the benefits of this culture, and soon all the olive trees were planted in the Mediterranean Sea. Here the people living in the oil used for a variety of purposes - as the money to pay for other goods as food and as medicine. Moreover, in countries nanotechnology in food packaging where there were no growing of olives, olive oil has been known only as an expensive drug.
Mediterranean region for centuries formed the "healthiest diet" because Greece, southern Italy, southern France population for food uses a lot of olive oil. Greece even said: "Two tablespoons of olive oil in the morning to cure everything from gallstones, ending constipation.
World olive oil era of prosperity began only in the twentieth century sixties seventies. seventies, when it was discovered that the Mediterranean population of the heart, malignant diseases suffer much less than the other inhabitants of the planet. Struggling with the No. 1 killer
Not for nothing the world's medical heart failure called No killer. I - from the world's largest number of people are now dying. Olive oil is mentioned as one of the helpers in the fight against this disease. For example, olive oil, America has allowed the label to write that this is a product that reduces cardiovascular disease risk.
Olive oil contains as much as 77 percent. "Good" fat, which 98 per cent. absorbed nanotechnology in food packaging by the human body, many Antioch-sidacinių materials that prevent cholesterol build up on the plates and the walls of the blood vessels constrict them.
The researchers also discovered why those countries where traditionally observed in the Mediterranean diet, ie eating a lot of vegetables, fruit, fish and other marine products, cheese, olive oil, much less suffer from breast cancer. nanotechnology in food packaging It appears that counsel women against this disease is nothing else but the olive oil! This conclusion was made by the University of Chicago and Spanish researchers, together explored the relationship between the incidence of breast cancer and the Mediterranean dietary pattern.
That the oil reduces the risk of developing this disease has been known in the past, but the question "why?" answer just now. The main component of olive oil - oleic acid mononesočioji - blocking oncogene HER-2 / neu and stops the progression of the illness. In addition, nanotechnology in food packaging olive oil enhances the other anti-cancer agents. "Faraonierių" lotion
Olive oil is very important for the cosmetic industry. In addition to its other features, it improves the skin's appearance and texture. Even the Egyptian pharaohs women, in order to maintain youth and beauty, not to wash your face with water and brushed it with oil. Even then, it was known that the olive oil has properties removed from the skin pores of dirt, sweat. Now a number of cosmetic preparations containing olive oil. Especially to the cosmetic manufacturers in infants and children.
Olive oil flavor, color and aroma can vary dramatically depending on the region, type of olive tree, growing and harvesting conditions, and so on. Early