Spain are 4 types of olives. One of the most popular types of green olives, stuffed with highly sui

Even in ancient times olive oil has been widely used not only to sanctify the cities, but also in medicine and cosmetic measures to produce. Trade olive oil, then equivalent to the current oil business.
The ancient Greeks and Egyptians ate olives enormous. Egypt has been highly worshiped goddess Isis, taught his people to click in the olive oil. From his sister's pace Egyptian goddess Athena - once it began and the Acropolis IREM land your spear and strong at the same instant that the sacred olive tree sprang place. Athena and then revealed the secret of the Greeks, how and why to grow olives.
It was born in Greece and custom rub the skin with olive oil after washing. Olive branch with owl depicted on Greek coins. Scripture olives called one of the most famous seven spices. "Holy" olive oil to anoint the king, all the temples clean the dishes. Green olive branch over the door of the house symbolized population happiness, fulfillment and wealth. Diplomacy in the world she was a symbol tendaho sugar factory of the request.
Greek and Roman olives thanks tendaho sugar factory to spread around the whole of the Mediterranean and the Arab reign of olives and olive oil and the Middle East and Europe was regarded as exceptional products for very important people only. Then began the cultivation of olives in Italy, Spain and Provence.
The Spanish olives for the first time following the arrival of the Phoenician merchants and olive oil will soon become one of the most valuable commodities. Spain 6000. the history of the olive tree of life and is respected and valued more than wine. Spaniards believe that this plant is immortal. Some olive trees growing on farms are thinking in the two thousand years of history.
Nowadays in Spain called the main supplier of olives in the world. In 1970 published tendaho sugar factory the results of the Sea Virdužemio people living in sparsely throughout Europe are suffering tendaho sugar factory from heart diseases tendaho sugar factory and kraujgyslių. One of the main reasons - active "liquid gold" (also known as olives) consumption. 80 percent of the olive oil composition comprises a mono-unsaturated fatty acids that help to increase the "good" and reduce the "bad" cholestirolio level. In addition to fatty acids, olive oil contains a lot of vitamin E and polyphenols tendaho sugar factory - substances tendaho sugar factory that slow down oxidation of fatty acids and reduce the possibilities of cancer disease.
Interestingly, the olives are divided tendaho sugar factory into two basic groups: fat-rich fruit for aliejuj produce less fat and eat olives. According to their level of processing tendaho sugar factory nokumą and olives can be green - when collected tendaho sugar factory before onset of ripening, the color varies from pale yellow to green. Combined are called the olives, which are collected during the ripening period to maturity, the color can vary from pink to dark brown. Black olives are collected in full ripeness.
Spain are 4 types of olives. One of the most popular types of green olives, stuffed with highly suitable for a variety of accessories - Manzanilla and Hojiblanca. Green, very large green olives - Sevillano, the best kind of preparation to black marinated olives - Cerenia.
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