Friday, December 20, 2013

When the meat sauce and the cheese sauce is ready to develop an ovenproof dish that has such dimens


This dish is suitable for lunch boxes. Ingredients: 9 lasagna sauce: 1-2 onions 1 tbsp butter or oil to fry in 400-500 g ground beef 400 g of crushed tomatoes 2 tablespoons tomato paste 1 piece of meat stock cube or 1 st vegetable stock cube 1 teaspoon basil 1 teaspoon salt 1 pinch black pepper ev . chili explosion, or about 0.5 teaspoons chili cheese sauce: 4 tablespoons flour 7 cups milk about 2 ounces (about 70 g) grated cheese approx 0.5-1 tsp salt top: about 1 cup (about 30 g) grated cheese Equipment you will need: 1 baking dish approximately 20x25 cm, proceed as follows:
Develop a form that reasonably fits the pasta, so that they can be put out and cover the surface quite well. The shape of the image is 20x30 cm but somewhat less about 20x25 cm I think would fit perfectly.
3rd Let simmer, preferably lima lto spa under a lid on low heat about 20 minutes. Doing feel during the time the cheese sauce. Season with salt and pepper. The cheese sauce: lima lto spa 4th Measure the flour into a pan as it does not burn so easily, and add a small portion of milk is about 1.25 dl may be just right to start with 4 tablespoons flour.
When the meat sauce and the cheese sauce is ready to develop an ovenproof dish that has such dimensions so that the pasta fits. NOTE Read the packaging how long the pasta should be cooked. If there are more than 20 minutes, you should precook them before using them in lasagna, or have the lasagna in the oven longer than the specified time below else it will be a hard lasagna.
Bake in the oven at 225 degrees for about 15-20 minutes or as long as required to the pasta should be soft (read the package). You may need to put on the foil for it not to get burned on top if you have it inside longer than 20 minutes.
According to their own personal liking where it's just too much cheese sauce for my taste test with 5 cup next time instead, I think, and of course reduce the amount of flour also because it will be too thick otherwise.
Welcome lima lto spa to my recipe site! It is I who made all the recipes lima lto spa and programmed the site! Hope you find something that tickles your fancy!
Recipe for Pepparrotslax


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